I’m a Hong Kong girl masquerading as a Londoner. Motion Graphics Designer; lover of cooking; films and keen urban roof gardener…I live in a tiny studio flat in London, where I do my motion graphic-ing day job as well as cook and experiment in my mini kitchen.  This blog is more or less the result of my healthy procrastination to said job.

You’ll find a lot of vegetarian food here. I’m not strictly vegetarian…I was briefly, but I just couldn’t give up that tasty meaty habit for too long. Basically I’m what is loosely termed as a green eater. I like to be vegetarian or as much I can be 5 days a week, then save up those ‘Meat Points’ for food with friends over the weekend or the occasional meal during the week. When I do prepare meaty dishes for my friends I like to make sure it’s free range, organic…yada yada yada.

You get it. As ethical of a murderous omnivore as I can be.

In the past, I’ve often just posted final results of food I’ve cooked in an album online. After a year of so of friends and family asking me to start a food blog I decided to give it a shot. I am by no means a professional chef, more of a mildly obsessed amateur, I hope you enjoy reading my foodie ramblings and even give some of these recipes a go.

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Photo curtesy of Maki Aoyama